All of Calgary's NEWEST restaurants right in one place.
Just spotted this while walking by 14th St SW—there’s only a sign up so far, but it looks like something’s in the works. After checking out their socials, it’s clear they’re busy building something pretty cool. I’ll definitely be keeping an eye on this one!
Looks like Calgary's getting a new dessert café! Their IG is new so can't say what to expect just yet. We'll have to wait and see.
The owners of Big Fish Open Range are creating a brand new Indian and Kitchen Bar concept that aims to be as authentic as possible.
Looks like Calgary's food scene is being dominated by Southern comfort food, and Cluck Clucks is no exception with their hand-cut halal chicken and perfectly golden waffles. Along with traditional bone-in chicken, Cluck Clucks also serves juicy waffle sandwiches and sliders,
Fazoli's, an Italian fast food spot, is coming to Calgary soon from the US. Maybe they'll have unlimited pasta and breadsticks? They've also been in the biz for over 35 years, they have to be good!
With lots of locations in Toronto, Sansotei is expanding West! Their tonkotsu ramen featuring house-made bone broth looks so good!
Wow another chicken spot to feast at, its looking like American Fast food chains are eyeing Calgary to try out the market! Dave's Hot Chicken is huge US in the states and I can't wait for the spring.
Press'd Sandwich is all about value and quality, plus they even have a rotating menu with new options all the time. But that means if you miss it, you may not see it again for an entire year!
If you’re headed out of the city via the Calgary Airport, you 'll be able to have a last taste of Calgary - Chef Nicole Gomes, the founder of Cluck ’n’ Cleaver and a Top Chef All-Stars winner, is set to whip up something big in 2025 according to this article by the Daily Hive.
We just spotted IBU which has the tag line of "Casual Dining - Serious Food" so I'm expecting it to be a laid back spot with a great menu, good prices and a cool atmosphere plus its a wholesome father-and-son operation.
Calgary's first-ever dog bar. Don't worry this is for humans too!
Opening in Inglewood.
The American fast food chain Freddy's is coming to Calgary. Expect burgers, shakes, and malts, plus some fun signature foods like cheese curds and their turtle frozen custard.
This UK based dessert place serves Italian style desserts. Think gelato, croffles, cake and mocktails.
Shake Shack is coming to Canada! First to Toronto and then they'll expand to Calgary shortly after.
It's always great to see, when an established restaurant concept comes to town and Bodega by Sabor is now open in Mission on 4th Street!
This vibrant spot serves up an impressive selection of tapas, artisan breads with house-made spreads, charcuterie boards, and cheeses.
For those looking to share, the menu also features generous mains like seafood paella, grilled Spanish octopus, crispy pork belly, and flame-kissed peri peri chicken.
It's great to see some Caribbean food options on 17th Ave SW with the newly opened "One Love Caribbean."
They're going fully authentic with their menu from Jamaican patties to chicken roti and even red snapper and they even have some patio space, perfect for this summer.!
Our donut prayers have been answered Krispy Kreme is officially back in Calgary after a 2008 goodbye! All the beloved flavours have returned, and it’s a sweet time to be a donut lover. Best part?
No border crossing required.
17th Ave SW is again competing to become a food mecca, and with Rice & Noodle opening up this month, it's becoming clear that we're in for a treat of great international flair.
Rice & Noodle is a family-run spot serving up fresh, made-to-order signature dishes like Tom Yum soup, Laksa, and their creamy peanut noodles.
The Fancy Induced Burger just landed on 17th Ave, and it’s already turning heads.
They’re serving up all-day breakfast starting at just $1.99, plus that viral Kunafa chocolate bar with strawberries and pistachios you’ve probably seen online.
But the real showstopper? Their burgers come with a hot cheese-filled syringe you inject yourself.
It’s messy, fun, and totally over-the-top—in the best way.
If you're looking for a night out that feels a little extra, Gatsby’s is the place. The whole vibe is inspired by The Great Gatsby—you know, that wild, glamorous 1920s energy with a modern twist. It's got that "new money, big dreams" kind of feel, and the space really leans into it with rich décor and a cool, old-school charm.
As for the food, you’ve got two options: a six- or nine-course tasting menu. Each dish shows off what’s in season and what’s local, and the menu keeps changing depending on the chef’s inspiration—so it’s never the same twice.
It’s the kind of place you go when you want to treat yourself or make a regular night feel like something more.
When I think of spring, I think of fresh fruit, healthier habits, and discovering new neighbourhood gems—and Outlive Nutrition is exactly that and more!
They’ve been testing the waters with a soft opening since April, and this Saturday marks their full official launch!
Their menu features over 20 smoothie options, energizing teas, and Nourish Bowls topped with fruit, granola, and other wholesome ingredients
Sunnyside just got a fresh new addition—Acme Pizza & Pasta Co.
This full-service restaurant is an evolution of the beloved Acme Pizza inside Tailgunner Brewing, now serving up its signature pies in a space of its own.
Expect standout classics like Margherita and pepperoni, alongside hearty pasta dishes like pappardelle bolognese and zesty linguine limone.
This one I'm filing not only under restaurants, but also under places to dance, because The Blues Can has found a new home (2002 16th Ave NW. Calgary) and is back at it, serving the same great Blues Can music, food, and drinks.
Plus, meet the newest addition to The Blues Can family: Goal Diggers, Home of Women's Sports, their new sports lounge featuring 9 TVs, pool tables, and darts, for when music isn’t your thing.
Crescent Heights is the little neighbourhood that can and it's becoming a foodies paradise. They recently added Vivaan's Yummies, which offers up Indian eats with their spicy Vada Pav, Dabeli, Chicken Momo and Pani Puri.
Korilla has added a rooftop patio just in time for summer. It looks like they are aiming for party vibes - as they promote their anju, cocktails and a nightlife feel.
What used to be Jus Fruit in Sunnyside has become Makan Malaysian Cuisine. If you're a foodie, you know Malaysian restaurants are few and far between in Calgary.
They are still in their soft opening phase, but it looks like they’re serving up Nasi Lemak, Laksa, and Sabah-style butter chicken.
Spring means new restaurants, and Lusi Italian Kitchen and Pizzeria just opened on 33rd Street SW. Ran by power couple Ervin and Michelle Bushi, this spot blends classic Italian with a casual-contemporary flair.
On the menu? A full antipasto board, boar pappardelle pasta, and an over-the-top quattro formaggi pizza—drizzled with honey!
Calgary’s food scene is heating up with bold new flavours from across Asia—think rich Malaysian curries, steaming Japanese ramen.
Now, with the opening of Szechuan House this week, you can add Chinese hotpots, handmade dumplings, wontons, and fresh noodles to the list.
Semantics cafe is a decently sized coffee shop now open downtown. They host writing workshops and have a local artists showcase program.
Pimlico is now in the space that was previously Gringo Street on 17th ave. Expect British food at this London-inspired restaurant.
It's always cool to see a small local concept find their space and that's what Garbanzo's has done. From their start in Blush Lane, they've finally opened up a full restaurant that's open for lunch right in Gulf Canada Square! You can build a meal with hearty rice bowls, house-made pitas, crisp salads, topped with your choice of charcoal-grilled chicken, pork, or falafel.
An opening that flew under the radar is The Union Social Room in Bridgeland. They're aiming to be the new go-to neighbourhood spot with good food, good drinks, and good company. Notable menu items include their Montreal smoked meat eggroll, chimichurri steak skewers, and also their maple chili brussels sprouts!
When I heard Cannibale in Bridgeland was doing a complete overhaul and transforming into something new, I wasn't sure what to expect. Now, it's "Small Bar," which offers up simple pub grub and the usual bar snacks - a straightforward bar menu and a daily happy hour that runs from 2-4 PM.
Kinton Ramen, one of the largest ramen chains in North America, has just landed in Calgary. They offer a cheap "value meal" deal that includes ramen, fries and a soft drink for only $16.
Hawaii inspired food like tacos, oysters with Hawaiian chilli and Huli Huli chicken, and Maui ribs, I think this is great new addition to Calgary's every growing food scene! .
Super Variety is a sandwich spot that’s taken over the former Neighbour Coffee space in Inglewood. Brought to you by the same team behind Business & Pleasure and Our Daily Brett, you already know it’s going to be top-tier. The menu features some serious standouts, like The Breakfast Club and the already iconic TBC.
Formerly Sunterra, Seoul Streets food hall has taken over this spot in the +15 at TC Energy Tower. With 7 different vendors dishing out everything from Korean and Vietnamese to Chinese, Italian, and even a French café, it’s got a little something for every craving.
Roll Me Up Ice Cream is a chain that just opened it's first Calgary location. Expect bubble waffles piled high with toppings to over 10 unique milkshake flavours, and of course, their signature rolled ice cream.
The Beltline just welcomed a Scarpetta's, but this is a slightly different Italian spot. They focus on brunch, light bites, snacks, and pizza rather than a traditional sit-down, big-flair Italian joint.
Royal Taste is blending Peking Style and Fusion Chinese Cuisine into one special menu and they even have Lamb Hot Pot, which looks delish based off their socials!
This one stomped all over our Restaurant Radar, but we cant blame them with their adorable marketing all around the cutest Godzilla! Expect noodle soup, pad thai, and design-your-own rice bowls. Find it in Royal Vista.
Koko Cups is bringing authentic Korean street food to Mission. Fried dumplings, kimchi fried rice with fried egg, and even shaved ice!
Narikatsu just opened up on 4th Street SW in Mission, where Roy's Kitchen used to be. The menu is mainly Katsu and Udon, but you can also get tempura and a few select rolls.
Who doesn't love Japan?! Get yoru fix at this new store on 17th ave. Find onigiri, sushi burritos, ramen, and curry katsu.
Bumblina is a cute little bakery in Kensington. They offer everything from adorable mini donuts to classic pastries.
This hidden little spot located in Chinatown on Centre Street is actually a Thai dessert cafe. Expect dishes like mango bingsu, croffles and honey butter toast.
A Mexican street food joint with equal focus on tacos and birria ramen. Located downtown on 1st street SW.
This new café, located off 6 Ave SW, feels like a New York-style spot with it's clean white aesthetic and large windows that let in plenty of natural light - perfect for getting some quick work done.
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